One route for cooking a whole tenderloin is to briefly sear it in a hot skillet on the stove before finishing it in the oven.

What to make for lunch is one of my biggest challenges. I tend to fall into a salad and soup rut, but eating the same basic ...

Arizona's top chefs showcased their creations and enjoyed some friendly competition among the cactus gardens.

Halal, an Arabic word that means “permitted” or “lawful,” is used to describe certain foods that are permitted under Islamic ...

Imagine a place where the aroma of slow-smoked meats wafts through the air, drawing you in like a siren’s call. Now, picture ...

Scientists reveal exactly where different emotions impact your body DGHR approves flexible, remote work policy for Dubai ...

Hardly a week or two goes by without me having a bowl of lu rou fan, a classic Taiwanese comfort dish of braised pork and ...

Edmonds is a charming little town that’s worth exploring before or after your BBQ feast. Take a stroll along the waterfront, ...

Nebraska-based Albers Craft Meats expands its direct-to-consumer and brick-and-mortar offerings with its heat-and-serve ...

A Thai man sought legal advice after a restaurant served him fried rice containing desiccant, or silica gel, which made him feel unwell.

In Eat Voraciously newsletter writer Daniela Galarza’s Pork Tenderloin With Balsamic Kale and Grapes (pictured above), all of the cooking happens on the stovetop over medium heat. You could also ...

Pork accounts for more than a third of the world’s meat, making pigs among the planet’s most widely consumed animals. They are also widely reviled: For about two billion people, eating pork is ...