A cell suspension in sterile ultrapure water (1.0 mL) was prepared from a fresh culture on MYP agar for the analysis of each strain. Deoxyribonucleic acid (DNA) extraction from the bacteria was ...

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Dry weights were analyzed. Total soluble sugar contents of each part were determined by anthranone colorimetry. The fructan contents were analyzed according to the method of Verspreet et al. (2013).