Nature27 天
Enzymic Degradation of Pectic Acid and the Complex Nature of Polygalacturonase
Jermyn, M. A., and Isherwood, F. A., Biochem. J., 44, 402 (1946).
Frontiers7 天
Advances in the detection technology of vegetable soil borne fungi and bacteria
Key Laboratory of North China Water-Saving Agriculture, Ministry of Agriculture and Rural Affairs, Hebei Key Laboratory of Vegetable Germplasm Innovation and Utilization, Collaborative Innovation ...
C&EN20 天
Quorum Quenching Lactonase Alters Virulence of Pectobacterium atrosepticum and Reduces ...
Aix Marseille Université, IRD, APHM, MEPHI, IHU-Méditerranée Infection, Marseille 13005, France ...
21food.cn5 天
101果汁澄清剂作用
按其作用方式，大致可分为三类：(1)原果胶酶(protopectinase)，可使天然果胶转变为可溶性果胶。(2)果胶聚半乳糖醛酸酶(pectin polygalacturonase；PG)，使果胶或果胶酸中α-1,4键分解，而生成半乳糖醛酸。(3)果胶甲酯水解酶(pectin methylesterase；PE)，使果胶中甲酯水解 ...