This is how to make sushi vinegar. A recipe I used to use in a restaurant. Recipe: 800ml Rice Vinegar 300g Brown Sugar 150g Salt 7g Kombu(dried kelp) Heat and mix all together. Do not bring to boil.

From her TriBeCa shop, Saori Kawano has spent decades supplying chefs with knives and housewares, and teaching Americans ...

When we think of traditional Japanese cooking, it’s impossible to ignore the artistry and precision that define every dish. From perfectly sliced sashimi to delicate tempura, the tools used in the ...

Fuji Japanese Hibachi Grill and Sushi Bar offers an impressive, fine-dining experience that’s a rare treat in Idaho Falls.

Billions have gone to connecting rural tribal lands with reliable online access, but complicated infrastructure and ...

One of the three who are running the new Oba Sushi, includes Suputchanole "Pinky" Ham Chun, who worked at the former Khao ...

Awesome Crafting A High-End Sashimi Knife By A Master Blacksmith Posted: February 15, 2025 | Last updated: February 15, 2025 Watch the intricate process of a skilled blacksmith crafting a high-end ...

After years of running a knife sharpening business, I know that too many people carry and use dull knives. That used to be excusable because you had to use sharpening stones, and not everyone could ...

The Geoduck Aphrodisiac Myth – Fact or Fiction? For centuries, geoduck has been rumored to have aphrodisiac properties, leading some to call it "the Viagra of the sea." But is there any scientific ...

Love is in the air in Los Angeles, and we have romantic dinners, and sweet treats, to create a Happy Valentine’s Day.

and sashimi at all price points and levels of formality. The region’s residents have learned a lot over the years about sushi and expectations have followed suit. As omakase restaurants from ...

Read on for Eater Houston’s guide to these excellent sushi restaurants serving up sashimi, specialty rolls, sake, and so much more. Eater maps are curated by editors and aim to reflect a diversity of ...