Growing up Italian, Pasta with Anchovies was one of the dishes served on Christmas Eve. Anchovy fillets are definitely an ...

Calabrese Scalille also knows as Scalidri are a delicious Italian dessert made around Christmas time. Soft dough, fried and then basted in honey ...

A Tangy Traditional Bolognese Sauce is the perfect sauce to pour over Tagliatelle Noodles and makes the perfect pasta dish for any day of the week! Ragu is a general term for sauce with ground meat.

There's nothing like the taste of fresh baked bread, but the salty bite of a Black Olive and Rosemary Focaccia Bread will take your breath away. This focaccia bread can be made at any time of the year ...