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VegNews
2 小时
Vegetables, Beans, and Fruits Are the Secret Ingredients in These 12 Decadent Desserts
Tender white beans are the secret ingredient in this recipe from the Mostly Plant-Based cookbook. These good-for-you legumes ...
VegNews
17 小时
More than Just Dessert: How to Cook With Mango in Salsas, Chutneys, Salads, and More
Mango is a versatile, juicy fruit that tastes delicious in many different recipes, including veggie bowls, salads, chutneys, ...
VegNews
1 天
These 11 Recipes Prove Italy Was Always a Plant-Based Destination
Vegan Nutella is a welcome addition to Italy’s culinary landscape, which has always been a plant-based destination.
VegNews
1 天
How to Cook With Egyptian Spice Blend Dukkah, From Pilaf to Crusted Tofu
Dukkah is made with nuts, spices, herbs, and seeds, and it can elevate everything from pizza to soup to pilaf.
VegNews
2 天
How to Cook with Sumac, the Tangy, Essential Middle Eastern Spice
Sumac is an essential Middle Eastern spice that delivers tangy, citrusy, and bright notes to a variety of dishes.
VegNews
2 天
From Mercury Poisoning to Deficiencies, Beware TikTok’s Sardine-Only Diet
TikTok is filled with nutritional advice and tips, but not all of it is accurate. Here’s why following a sardine-only diet ...
VegNews
2 天
TikTok’s Balkan Breakfast Trend Is Healthy, Just Mind the Salt and the Cured Meat, Say ...
If you mind the salt and lose the cured meats, TikTok’s viral plant-forward Balkan breakfast trend is actually pretty ...
VegNews
2 天
45 Vegan Cookies for Every Occassion: From Chocolate Chip to Nutella-Stuffed
These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...
VegNews
2 天
Kourtney Kardashian’s Favorite Vegan Cheese Mimics Dairy Better Than Ever
Follow Your Heart has reformulated its dairy-free slices with great-tasting results, whether you like your cheese hot or cold ...
VegNews
3 天
How to Make the Crispiest, Fluffiest Roasted Potatoes Ever
Roasted potatoes are nutritious and versatile, and they’re easy to make delicious, too. Find tips and recipe inspiration ...
VegNews
3 天
Experts Share Their Tips for Perfect Homemade Pasta, No Eggs Required
Three professional chefs offer tips on perfecting egg-free fresh pasta, from using aquafaba to the right blend of flour.
VegNews
6 天
From California to Switzerland, the 14 Must-Try Michelin-Approved Vegan Restaurants
It all started with tires. After brothers Andre and Edouard Michelin founded their tire company—yes, that Michelin—they ...
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