Various Asia Pacific firms are eyeing precision fermentation technology as the next step in functional food innovation, ...

Healthier snacking has emerged as one of the fastest-growing and most in-demand food categories in Asia over the past few ...

The palm oil sector and agrifood industry could stand to lose millions of dollars in profits as a result of climate change, unless immediate changes are made.

Dubai-headquartered Barakat looks to meet consumer demand for non-alcoholic beverages that replicate the drinking experience ...

Sharjah Agriculture and Livestock Production (Ektifa)’s dairy brand Meliha has expanded its line-up to include a laban beverage, in response to rising demand for organic products in the UAE.

Sixty percent of consumers in India are willing to consume cultivated meat and 46 percent would pay a premium for it, ...

The Food Safety and Standards Authority of India (FSSAI) has launched a series of training programmes to address rising food ...

APAC food and beverage companies need to ensure that innovation efforts and investments can contribute to meaningful growth ...