Glazed ham may seem like one of those complicated dishes reserved for a special brunch during the holidays and enjoyed at ...

Far from just military rations during World War II, Spam now graces the supermarket shelves in an impressive 48 countries globally. Introduced in 1937 by Hormel Foods Corporation, the spiced ham ...

In this sketch, set in a café with Vikings, a cross-dressing hostess comically repeats the word "SPAM" (referring to the spiced ham product) as a menu item, overshadowing other items on the menu.

Set the oven to 180oc. Place the ham in a pot with the onion, celery and thyme. Add 200ml of water and place a lid or foil on top. Cook in the oven to about 2 hours or until an inserted skewer ...

With a simple glaze of apple cider, brown sugar, honey, and Dijon mustard, precooked spiral-cut ham is transformed into an impressive holiday centerpiece. Robby Melvin is the test kitchen director ...