Vitamins are classified as either fat-soluble or water-soluble based on how the body absorbs and stores them. The fat-soluble vitamins—A, D, E, and K—are absorbed with fat and stored in the ...

Each different substance has a different solubility. This table shows the solubility of substances in water at 20°C. Solubility is shown as the grams of a solute per 100 g of water.

They anticipated that these could be highly water-soluble materials, which readily react with moisture in Earth's atmosphere ...