Rapeseed - Wikipedia
Rapeseed (Brassica napus subsp. napus), also known as rape and oilseed rape, is a bright-yellow flowering member of the family Brassicaceae (mustard or cabbage family), cultivated mainly …
Rapeseed oil - Wikipedia
In commerce, non-food varieties are typically called colza oil. [ 11 ] Rapeseed is extensively cultivated in Canada, France, Belgium, Ireland, the United Kingdom, the United States, the …
Colza Definition & Meaning - Merriam-Webster
The meaning of COLZA is rape. French, from Dutch koolzaad, from Middle Dutch coolsaet, from coole cabbage + saet seed
Rapeseed | Description, Plant, Canola, Oil, Uses, & Facts ...
2024年10月25日 · Rapeseed, plant of the mustard family (Brassicaceae) grown for its seeds, which yield canola, or rapeseed, oil. Canola oil is variously used in cooking, as an ingredient in …
Rapeseed (colza) | Diseases and Pests, Description, Uses ...
Each pod can contain 20–40 dark brown to black seeds. The rapeseed plant can reach 1.0–2.5 m (3.3–8.2 ft) and is grown as an annual, harvested after one growing season. Rapeseed may …
Colza | Qué es, características, usos, cultivo, importancia ...
2018年7月12日 · Comúnmente recibe el nombre de colza, canola o raps. Pertenece a la familia de las Brasicáceas, cuyas variedades se han cultivado durante mucho tiempo, para el …
What’s the Difference Between Canola and Rapeseed Oil? - Kitchn
2022年9月12日 · You’ve probably heard that canola oil is great for high-heat cooking. Unless it’s cold-pressed, canola oil tastes very neutral and has a light texture, which makes it ideal for …