In restaurants, à la carte (/ ɑː l ə ˈ k ɑːr t /; French: [a la kaʁt]; lit. ' at the card ') [1] is the practice of ordering individual dishes from a menu in a restaurant, as opposed to table d'hôte, where a set …

A la carte menu is one of the most common type of menu, which offers a variety of choice. Here's the meaning of A la carte, along with an a la carte sample menu.

2023年2月24日 · The meaning of À LA CARTE is according to a menu or list that prices items separately. How to use à la carte in a sentence.

What Does “a La Carte” Mean? The French term “a la carte” is an expression and loanword that basically translates to “on the card” or “according to the card.” When looking at the context of …

2024年6月16日 · "À la carte" is one of those French dining terms that has managed to retain quite the hold on the English-speaking restaurant world. In high-end restaurants, you may have …

À LA CARTE definition: 1. If you eat à la carte, you choose each dish from a separate list instead of eating a fixed…. Learn more.

2024年2月4日 · The term is derived from the French language “à la carte,” which means “on the card/menu.” A La Carte is a term used in the restaurant and hospitality industry, which means …

When a restaurant offers separately priced items, you can describe its menu as a la carte. Ordering this way is also a la carte, like choosing individual pieces of sushi instead of an entire …

/ a la kart; ɑː lɑː ˈkɑːt; æ lə / adjective (of a menu or a section of a menu) having dishes listed separately and individually priced Compare table d'hôte

A la carte dining is a style of ordering food in which each dish is priced and served separately, allowing diners to choose specific items from a menu based on their preferences, rather than …