8 Exotic Fruits to Try out in Costa Rica - Chef's Pencil
2023年10月31日 · Guava is a fruit deeply rooted in Costa Rican culture and cuisine and charged with Vitamin C. The native guayaba is medium-sized, is yellow on the outside and pink on the inside and has a unique flavor. Guava is used in various ways: Fresh: Guavas are eaten fresh, with or without the skin, and are a popular snack for children and adults alike.
Guama (fruta) - Wikipedia, la enciclopedia libre
La guama, guaba, pepeto, paterna, inga o pacay (Inga edulis), es una planta nativa de Brasil, Costa Rica, El Salvador, Honduras, Guatemala, Venezuela, Ecuador, Colombia, Panamá, Nicaragua, México y Perú y también Bolivia, entre otros. [1] El árbol alcanza los 20 metros de altura y fructifica generalmente en época lluviosa razón por la ...
Feria Field Guide: 19 Costa Rican Fruits You've [Probably] Never …
2023年1月24日 · There are three “guavas” on our list, but this is the OG – the original guava of Costa Rica fruits! Its bitter rind protects a gorgeous, light pink interior with hard seeds. In Spanish, this fruit is known as guayaba (gwie-yah-bah) and should not be confused with guaba (gwah-bah), which is an entirely different fruit!
“Cas”, A Delicious Typical Fruit Of Costa Rica
2021年6月30日 · “Cas” is a tropical fruit that belongs to the Myrtaceae family and is originally from Costa Rica. Its name derives from the word “Kas” in Brunca, the native language of the Central American Boruca indigenous people. It is currently also cultivated in Nicaragua, El Salvador, Guatemala and, surprisingly, also in California.
Cas or Guava de monte, a fruit from Costa Rica - Jardineria On
The Guava de monte or Cas is a delicious fruit native to Costa Rica with unique properties and benefits. It has grown wild since ancient times and is also found throughout Central America. For example, in Nicaragua, Guatemala, El Salvador, and in some regions south of Mexico.
Yummy and Exotic Costa Rican Fruit You Have to Try - MytanFeet
2024年6月1日 · Cas (Costa Rican guava) This small fruit is one of my favorites for smoothies too. It has a tart, very refreshing flavor. This cas is actually only grown in Costa Rica.
The Ultimate Guide To Costa Rica Fruit - Pura Vida Moms
2024年1月10日 · Guava (guayaba) A typical fruit that is widely enjoyed throughout Costa Rica, this fruit is a gorgeous hue of pink inside. The Costa Rican guava season begins with the rainy season around June and ends in September. Guava is a very popular flavor in guava jelly, guava empanadas and guava candy.
The delicious fruit of Costa Rica: know your anona from your zapote
2019年8月20日 · Another fruit, called in English ‘Costa Rican guava’ (cas), is round, yellow, and has soft white flesh. It is acidic but highly valued for jelly-making and for drinks. If you see it on a menu, try a freshly squeezed jugo de cas (cas juice). Tropical fruit for sale in Costa Rica. Photo: Shutterstock . Loquat
Cas - Arca del Gusto - Slow Food Foundation
The cas, or Costa Rican guava (Psidium friedrichsthalianum), belongs to the family Myrtaceae. It is known by different local names such as acid guava, sour guava, guayaba de fresco, guayaba de danto, and feijoa. The tree is usually small, but can grow to 10 meters tall.
Psidium friedrichsthalianum, Costa Rica Cas Fruit, Cas Guava - TopTropicals
Costa Rican guava is a species of guava found mostly in Costa Rica but also grown in Guatemala, Nicaragua and other Central American countries. It has been successfully grown in California now and can be grown in mild higher regions. Usually used to make jams, jellies, and preserves, or as a flavoring for drinks.